Chamba  Chukh


HOT, SMOKEY, CITRUSY CHILLI RECIPE

FROM HIMACHAL PRADESH, INDIA

 
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Provenance: Chamba, HP

Country: India


Main Ingredients: Chillies, Citrus Extract, Indian Spices, Cooking Oil- Mustard


Special Features: Cooked Chilli Sauce and Paste


Uses: As a Dip, Sauce or Cooking Paste.

 
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